Cooking The Day Away
Sunday, March 27, 2011

Seared Ahi Tuna Tacos...so full of flavor!

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I wish I could live off these awesome tacos! I designed this recipe to encompass it all- healthy, rich flavors and wonderful textures. Thi...
Thursday, March 24, 2011

Carrot Cake Cookies- these make me smile...

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As many of you well know, amongst one of my favorite foods is Carrot Cake. I am constantly looking for more ways to use carrots in my baked ...
Thursday, March 3, 2011

Banana Foster Cupcakes.....go bananas!

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I created this recipe when I wanted to celebrate a friend’s birthday;  incorporating her favorite dessert, Banana Foster,! The results wer...
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Monday, February 28, 2011

What do you get when you cross Peanut Butter with Breakfast?

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Today as I was browsing my favorite website, Tastespotting - a site that is every foodies dream! It is filled with will photographed pictur...
Sunday, February 20, 2011

Eggplant Parm Stacks de Italia and Brenna....

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Looking for a healthy weeknight dish that can be reheated and taste just as good the second and third night? This recipe that I created, ...
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Brenna Bowers:

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Brenna Bowers
Cook – eat – share – enjoy – this is my motto! Life without relationships – no way! What better way to show care than to create delicious, eye pleasing, mouth watering food to share with friends and loved ones. Since “You are what you eat,” I like to start with the freshest and healthiest ingredients. After all, I have a nutrition degree. As you can see, I love to bake, so healthiest in this category means few artificial ingredients, substituting wheat flour where possible, honey verses sugar, etc. – You get the picture. Whether I am cooking, writing recipes, dreaming of new yummy creations, or just eating a delicious meal, I am always thinking about food! My dream is to inspire others to catch the passion and lose the fear of cooking.
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